Salted Caramel Cafe Mixer Tallboy
$18.00
In stock - Ready to be shipped
Estimated delivery between September 26 and September 28.
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Caramel with a pinch of fleur de sel, the same delicate sea salt French pastry chefs reach for. The salt keeps the caramel from tipping into cloying, which is where most caramel syrups land. What comes out the other side is warm, buttery, and just savoury enough to hold up against a strong pull of espresso or a black tea shot.
Drop two cubes into the cup. Pour 8oz of hot coffee over the cubes and stir until dissolved, or build a tea latte with 4oz milk and 4oz brewed tea poured together over the cubes. A Teaspressa concentrated tea shot brews best for the latte build.
Pairs especially well with Cape Town Tea for the house Salted Cape latte. For iced, pour the finished mixture over ice.
Tallboy holds 30 cubes. Two-cube minimum per drink yields 15 lattes, one-cube pours yield 30. Approximately 16 calories and 4 carbs per cube, less than a teaspoon of sugar. Naturally flavoured with fleur de sel sea salt.
Handmade in the USA · Woman Owned · Gluten-Free · Kosher
Craft & Comfort
Woven warmth, made to linger.
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